The Many Faces of Kefir Fermented Dairy Products: Quality Characteristics, Flavour Chemistry, Nutritional Value, Health Benefits, and Safety 2020Farag, MA, Jomaa, SA, El-Wahed, AA, El-Seedi, H File Type: www Categories: Nutrition - Human Tags: Biological effects, Composition, Kefir, Nutritional value, Physicochemical properties, Sensory characters